[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.merkuriacl.cz\/co-ochutnat-z-indicke-kuchyne\/#Article","mainEntityOfPage":"https:\/\/www.merkuriacl.cz\/co-ochutnat-z-indicke-kuchyne\/","headline":"Co ochutnat z indick\u00e9 kuchyn\u011b?","name":"Co ochutnat z indick\u00e9 kuchyn\u011b?","description":"Indick\u00e1 kuchyn\u011b je velmi obl\u00edben\u00e1 po cel\u00e9m sv\u011bt\u011b. Ov\u0161em zm\u00ednit indick\u00e9 j\u00eddlo je dost \u0161irok\u00fd pojem. Ne ve v\u0161ech koutech Indie se toti\u017e j\u00ed stejn\u00e9 j\u00eddlo a p\u0159evl\u00e1daj\u00ed stejn\u00e9 suroviny.\u00a0Nap\u0159\u00edklad na severu Indie jsou j\u00eddla zalo\u017eena p\u0159edev\u0161\u00edm na zelenin\u011b, proto si zde velmi pochutnaj\u00ed vegetari\u00e1ni. Pou\u017e\u00edv\u00e1 se mnoho ko\u0159en\u00ed, av\u0161ak j\u00eddlo nen\u00ed tak pikantn\u00ed, jako […]","datePublished":"2022-03-31","dateModified":"2023-05-09","author":{"@type":"Person","@id":"https:\/\/www.merkuriacl.cz\/author\/#Person","name":"","url":"https:\/\/www.merkuriacl.cz\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/0412c3dad30f33fa104fa4f87b3ce5af9aea5f3e20fa015d071a3573d325a5fc?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/0412c3dad30f33fa104fa4f87b3ce5af9aea5f3e20fa015d071a3573d325a5fc?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"merkuriacl.cz","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.merkuriacl.cz\/wp-content\/uploads\/pexels-marvin-ozz-2474661.jpg","url":"https:\/\/www.merkuriacl.cz\/wp-content\/uploads\/pexels-marvin-ozz-2474661.jpg","height":0,"width":0},"url":"https:\/\/www.merkuriacl.cz\/co-ochutnat-z-indicke-kuchyne\/","about":["Cestov\u00e1n\u00ed"],"wordCount":419,"articleBody":"Indick\u00e1 kuchyn\u011b je velmi obl\u00edben\u00e1 po cel\u00e9m sv\u011bt\u011b. Ov\u0161em zm\u00ednit indick\u00e9 j\u00eddlo je dost \u0161irok\u00fd pojem. Ne ve v\u0161ech koutech Indie se toti\u017e j\u00ed stejn\u00e9 j\u00eddlo a p\u0159evl\u00e1daj\u00ed stejn\u00e9 suroviny.\u00a0Nap\u0159\u00edklad na severu Indie jsou j\u00eddla zalo\u017eena p\u0159edev\u0161\u00edm na zelenin\u011b, proto si zde velmi pochutnaj\u00ed vegetari\u00e1ni. Pou\u017e\u00edv\u00e1 se mnoho ko\u0159en\u00ed, av\u0161ak j\u00eddlo nen\u00ed tak pikantn\u00ed, jako kuchyn\u011b na jihu. R\u00fd\u017ee zde nen\u00ed tolik obl\u00edben\u00e1, jako placky naan, nebo jin\u00fd tip pe\u010diva.\u00a0Na jihu Indie jsou j\u00eddla p\u00e1liv\u011bj\u0161\u00ed velmi obl\u00edben jsou lu\u0161t\u011bniny, p\u0159edev\u0161\u00edm \u010do\u010dka a jako p\u0159\u00edloha je preferov\u00e1na r\u00fd\u017ee. Obl\u00edben\u00e9 jsou tak\u00e9 pokrmy obsahuj\u00edc\u00ed mo\u0159sk\u00e9 plody a hodn\u011b se vyu\u017e\u00edv\u00e1 kokos.\u00a0Poj\u010fme si p\u0159edstavit n\u011bkolik j\u00eddel, kter\u00e9 jsou v\u00a0Indii velmi obl\u00edben\u00e1 a i vy byste je rozhodn\u011b n\u011bkdy m\u011bli ochutnat.\u00a0\u00a0Butter chickenButter chicken neboli m\u00e1slov\u00e9 ku\u0159e nab\u00edz\u00ed i u n\u00e1s t\u00e9m\u011b\u0159 ka\u017ed\u00e1 indick\u00e1 restaurace. Jedn\u00e1 se o formu kari, kter\u00e1 je na rozd\u00edl od ostatn\u00edch druh\u016f jemn\u00e1, obsahuje cibulku, hodn\u011b m\u00e1sla, smetanu raj\u010data a tak\u00e9 ku\u0159ec\u00ed maso. Je to skv\u011bl\u00e1 volba i pro ty, kte\u0159\u00ed nikdy neochutnali indickou kuchyni.\u00a0KormaTento pokrm je p\u016fvode ze sever Indie a takt\u00e9\u017e si z\u00edskal velkou popularitu. V\u00a0pokrmu se pou\u017e\u00edv\u00e1 nej\u010dast\u011bji ku\u0159ec\u00ed \u010di hov\u011bz\u00ed maso, kter\u00e9 se spole\u010dn\u011b se zeleninou va\u0159\u00ed pomalu a dlouze v\u00a0smetanov\u00e9 om\u00e1\u010dce s\u00a0kokosov\u00fdm ml\u00e9kem a kari. Jako ko\u0159en\u00ed slou\u017e\u00ed \u010dern\u00fd pep\u0159, z\u00e1zvor, \u0161afr\u00e1n, kardamom a koriandr.\u00a0\u00a0Saag PaneerZe z\u00e1stupc\u016f vegetari\u00e1nsk\u00fdch j\u00eddel tu m\u00e1me pokrm saag paneer. Takt\u00e9\u017e poch\u00e1z\u00ed ze severu Indie a jeho hlavn\u00edmi ingrediencemi jsou \u0161pen\u00e1t a s\u00fdr, kter\u00fd se naz\u00fdv\u00e1 paneer. \u0160pen\u00e1t se uva\u0159\u00ed, zahust\u00ed smetanou \u010di kokosov\u00fdm ml\u00e9kem p\u0159id\u00e1 s\u00a0nejr\u016fzn\u011bj\u0161\u00ed ko\u0159en\u00ed a pot\u00e9 do sm\u011bsi p\u0159id\u00e1me osmahnut\u00fd s\u00fdr.\u00a0Gulab JamunA co by to bylo za v\u00fd\u010det pokrm\u016f, kdyby chyb\u011bl dezert? Gulab Jamun jsou sma\u017een\u00e9 kuli\u010dky z\u00a0t\u011bsta, kter\u00e9 se vyr\u00e1b\u00ed z\u00a0ml\u00e9\u010dn\u00e9 su\u0161iny a mouky. Kuli\u010dky se pot\u00e9 je\u0161t\u011b nam\u00e1\u010d\u00ed v\u00a0r\u016f\u017eov\u00e9 vod\u011b a kardamomu, co\u017e jim dod\u00e1v\u00e1 velmi specifickou chu\u0165.                                                                                                                                                                                                                                                                                                                                                                                         3.7\/5 - (4 votes)        "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"Co ochutnat z indick\u00e9 kuchyn\u011b?","item":"https:\/\/www.merkuriacl.cz\/co-ochutnat-z-indicke-kuchyne\/#breadcrumbitem"}]}]